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Saturday, September 21, 2013

Buttermilk Pancakes with Mixed Berry Compote

I've been neglecting my blog lately due to hectic schedule.  Never a dull moment for me that's for sure.  Not only have I been 'inactive' in blogging but I'm guilty for not visiting your blogs as well.  Not that I don't want to but more of being caught in the rat race.

Today, I make a point to share with you another pancake recipe.  Made this for breakfast but if you have leftovers, you can have it as desserts by just topping it up with ice cream.

The mixed berry compote, is made from the berries that I grow in my garden - Mulberry and Acerola Cherry. I only have one plant each, so you can imagine it takes time to collect the berries and freeze them.  I have enough to make this compote for breakfast this morning.  The strawberries were bought during my last vacation at the Cameron Highlands in June which I froze.








Mulberry

Acerola Cherry
Pancake recipe:
4 servings
150g plain flour
1 1/2 tsp baking powder
pinch of salt
1 tbsp sugar
1 egg
250ml buttermilk
2tbsp butter, melted

1. Sift the dry ingredient into a bowl add sugar.
2. Whisk the eggs until frothy, add in buttermilk and melted butter.
3. Whisk the wet ingredients into the flour mixture and mix well.
4. Heat non stick pan, lightly coated with vegetable oil, drop big spoonful of batter and cook till both sides are done.
Serve with honey or with mixed berry compote.

Mixed Berry Compote:
Mulberry (1/3 cup)
Acerola Cherry (1/3 cup)
Strawberry (1/2 cup)
1/3 cup sugar
1 tbsp lemon juice

Mix all ingredients in a small saucepan and cook over low-medium heat until sugar is dissolved and reduced.
Keep warm.


12 comments:

  1. What perfectly soft and fluffy pancakes! The mixed berry compote looks awesome too.

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  2. It's so very hard to keep on a blog sometimes! Sorry life has become so busy! I hope you have a great weekend!

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  3. Glad you found sometime for the blog...Pancakes look delicious and can imagine its taste with mulberry compote...

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  4. Oh yes Sunday breakfast with lots of toppings.

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  5. Hello, I'm Francesca and I'm Italian. Your blog is very nice and this recipe is definitely very good. I Imota to your members. If you want to follow me too.

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  6. Perfect pancakes! My eyes can't seem to get enough of these fluffy pancakes and that berry compote sounds amazing. Just yesterday I had waffles with a mixed berry compote and your post just refreshed its taste :-D

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  7. Not to worry Jenn. We all go through times that blogging must simply wait. We understand:)

    Your pancakes sound yummy but that Mixed Berry Compote is really the icing on the cake!

    Thank you so much for sharing...

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  8. Everyone gets caught with life. I hope that things settle and you can rest and enjoy.
    The pancakes and fruit look perfect for breakfast, lunch or dinner. Blessings dear. Catherine

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  9. Hi Jenn:) I posted that picture of Marion that you asked for. Here's the link when you get a chance:)

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