I love these sesame balls snacks anytime of the day. Especially with a cup of hot chinese tea. Oooh, I'm in heaven! You can find these in most dim sum restaurants and the filing is usually red bean, lotus paste or peanut. I love the lotus paste most. I made these same sesame balls in my earlier posts and the filing was red bean. For the recipe and how to make them, please click here Having a "Ball" of a time!
Omg...you made me crave for this. This is one of my favs...;)
ReplyDeleteOooh, I'm in heaven, too! rewelacja! Pozdrawiam serdecznie
ReplyDeleteI love the texture of these balls, crispy but chewy! Heavenly food!
ReplyDeleteWow, I love these sweet treats! Perfect after some dim sum!
ReplyDeletelooks fantastic! one of my favs too!!
ReplyDeletei have seen these balls first time, am sure they taste divine.. am hooked to your blog, glad to follow you :)
ReplyDeletewow, this looks amazing! Thank you for your visit on my blog!
ReplyDeleteWow that is delicious
ReplyDeleteI have never had these and I must say they look so good that I think I've been missing something. I'll have to give these a try. Have a great day. Blessings...Mary
ReplyDeleteIndeed that your lotus paste sesame seed balls looks very heavenly! The paste looks so smooth that it is almost "flowing" out the sesame ball.
ReplyDeleteNext time, make more! So that I can ta-pau! hehehe!
ReplyDeleteWow! This sounds so interesting! Never had these but they are looking so tempting. Thanks for sharing
ReplyDeletememang betul pro eh!! :))))))))))))
ReplyDeleteI do hope you will try this recipe...so simple to make and it's really really good. Cheers to all and thanks for visiting. :)
ReplyDeletevery yum n tasty..n pics r just fabulous......
ReplyDeleteMaha
i love these too!! funny that a lot of dim sums here normally serve them with pandan filling.
ReplyDeleteWhat a beautiful dish!! I love making new recipes but sometimes steer clear when it comes to unfamiliar territory! I can't wait to try these!!
ReplyDelete